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WIAW : What I Ate Wednesday 15

Wednesday again!


Head over to Peas and Crayons with Jenn to check out the latest theme for WIAW – sensible snacking! 

What are your go-to snacks? Have you discovered anything new recently? 

Tuesday


Breakfast
Two shredded wheat with Greek yoghurt, raspberries, strawberries and blueberries and a drizzle of agave – so summery and yummy! 

Mid-morning
Cup of tea


Lunch 
Warburtons wholemeal square (I admit, I was sucked in by the novelty!) wrap with stir-fried veggies (courgette, red and orange peppers) and feta.

It’s hard to make a wrap look photogenic! 
Mid-afternoon snack
A banana and a coconut Trek protein bar

Dinner
I caught the train into London after work, to go and enjoy a picnic in Regent’s Park with Team Naturally Run members! It was a gorgeous evening, and great to catch up, and we were given our medals that Leah had ordered for us Nike We Own The Night 10k!

Love it! Thanks Leah 🙂
The girls brought a variety of snacks!

I ordered sushi from YouMeSushi online during the day, specifying when I would come and pick it up. I tried not to get carried away and order heaps! (didn’t entirely work, haha) 

I had salmon and avocado futomaki and hoisin shredded duck uramaki – plus a tub of edamame which I love!

With a glass of pink bubbles in the sunshine 🙂

Beki x

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No Comments

  • Reply Nikki @ The Road to Less Cake

    Your breakfast looks right up my street and what a lovely picnic 🙂

    June 5, 2013 at 3:02 pm
  • Reply Beki

    Thanks Nikki! I'm loving having a cold breakfast in the morning now the weather's nicer, and yogurt and berries is perfect 🙂

    June 5, 2013 at 3:16 pm
  • Reply flakeandcake

    I love the sound of literally every food here Beki – the fruit on your breakfast looks seriously pretty too!

    June 5, 2013 at 5:32 pm
  • Reply Beki

    Haha yeah it was a pretty tasty day! I love berries but it can get expensive eating so many of them – I'll have to try and find a pick-your-own place! 🙂

    June 6, 2013 at 9:11 am
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